Tag: Food prices
The true cost of food is far higher than what you...
Kathleen Merrigan, Arizona State University
After several years of pandemic-driven price spikes at the grocery store, retail food price...
Increasing monopoly power poses a threat to Canada’s post-pandemic economic recovery
Garros Gong, University of Waterloo
Canada is currently grappling with a significant economic issue: market concentration. A select few...
What this year’s El Niño means for wheat and global food supply
David Ubilava, University of Sydney
The World Meteorological Organization has declared the onset of the first El Niño event...
Price inflation: five ways stronger UK supply chains can help reduce...
Amir M. Sharif, University of Bradford; Kamran Mahroof, University of Bradford, and Liz Breen, University of Bradford
Annual price...
1970s-style stagflation now playing on central bankers’ minds
John Hawkins, University of Canberra
“Stagflation” is an ugly word for an ugly situation – the unpleasant combination of...
Rising prices: why the global drive to keep food cheap is...
Corinna Hawkes, City, University of London
As prices rise, everywhere, for pretty much everything, the prospect of the human...
Soaring energy costs fuel fastest inflation in 40 years: 3 essential...
Bryan Keogh, The Conversation and Matt Williams, The Conversation
Inflation continues to surge at the fastest pace since the...
Climate change could enable Alaska to grow more of its own...
Nancy Fresco, University of Alaska Fairbanks
Gardeners in Alaska know that it’s hard to grow big, juicy tomatoes here....