{"id":1379,"date":"2014-10-16T16:25:40","date_gmt":"2014-10-16T16:25:40","guid":{"rendered":"http:\/\/www.lifeandnews.com\/articles\/?p=1379"},"modified":"2016-08-17T06:52:34","modified_gmt":"2016-08-17T06:52:34","slug":"plants-absorb-more-co2-than-we-thought-but","status":"publish","type":"post","link":"https:\/\/www.lifeandnews.com\/articles\/plants-absorb-more-co2-than-we-thought-but\/","title":{"rendered":"Plants absorb more CO2 than we thought, but …"},"content":{"rendered":"

By Pep Canadell<\/a>, CSIRO<\/em><\/p>\n

Through burning fossil fuels, humans are rapidly driving up levels of carbon dioxide in the atmosphere, which in turn is raising global temperatures.<\/p>\n

But not all the CO2<\/sub> released from burning coal, oil and gas stays in the air. Currently, about 25% of the carbon emissions produced by human activity are absorbed by plants, and another similar amount ends up in the ocean.<\/p>\n

To know how much more fossils fuels we can burn while avoiding dangerous levels of climate change, we need to know how these \u201ccarbon sinks\u201d might change in the future. A new study<\/a> led by Dr. Sun and colleagues published in the US journal Proceedings of the National Academy of Sciences shows the land could take up slightly more carbon than we thought.<\/p>\n

But it doesn\u2019t change in any significant way how quickly we must decrease carbon emissions to avoid dangerous climate change.<\/p>\n

Models overestimate CO2<\/sub><\/h2>\n

The new study estimates that over the past 110 years some climate models over-predicted the amount of CO2<\/sub> that remains in the atmosphere, by about 16%.<\/p>\n

Models are not designed to tell us what the atmosphere is doing: that\u2019s what observations are for, and they tell us that CO2<\/sub> concentrations in the atmosphere are currently over 396 parts per million, or about 118 parts per million over pre-industrial times. These atmospheric observations are in fact the most accurate measurements of the carbon cycle.<\/p>\n

But models, which are used to understand the causes of change and explore the future, often don\u2019t match perfectly the observations. In this new study, the authors may have come up with a reason that explains why some models overestimate CO2<\/sub> in the atmosphere.<\/p>\n

Looking to the leaves<\/h2>\n

Plants absorb carbon dioxide from the air, combine it with water and light, and make carbohydrates \u2014 the process known as photosynthesis.<\/p>\n

It is well established that as CO2<\/sub> in the atmosphere increases, the rate of photosynthesis increases. This is known as the CO2<\/sub> fertilisation effect<\/a>.<\/p>\n

But the new study shows that models may not have quite right the way they simulate photosynthesis. The reasons comes down to how CO2<\/sub> moves around inside a plant\u2019s leaf.<\/p>\n

Models use the CO2<\/sub> concentration inside a plant\u2019s leaf cells, in the so called sub-stomatal cavity, to drive the sensitivity of photosynthesis to increasing amounts of CO2<\/sub>. But this isn\u2019t quite correct.<\/p>\n

The new study shows that CO2<\/sub> concentrations are actually lower inside a plant\u2019s chloroplasts \u2014 the tiny chambers of a plant cell where photosynthesis actually happens. This is because the CO2<\/sub> has to go through an extra series of membranes to get into the chloroplasts.<\/p>\n

This means that photosynthesis takes place at lower CO2<\/sub> than models assume. But counterintuitively, because photosynthesis is more responsive to increasing levels of CO2<\/sub> at lower concentrations, plants are removing more CO2<\/sub> in response to increasing emissions than models show.<\/p>\n

Photosynthesis increases as CO2<\/sub> concentrations increase but only up until a point. At some point more CO2<\/sub> has no effect on photosynthesis, which stays the same. It becomes saturated.<\/p>\n

But if concentrations inside a leaf are lower, this saturation point is delayed, and growth in photosynthesis is higher, which means more CO2<\/sub> is absorbed by the plant.<\/p>\n

The new study shows that when accounting for the issue of CO2<\/sub> diffusivity in the leaf, the 16% difference between modelled CO2<\/sub> in the atmosphere and the real observations disappear.<\/p>\n

It is a great, neat piece of science, which connects the intricacies of leaf level structure to the functioning of the Earth system. We will need to reexamen they way we model photosynthesis in climate models and whether a better way exists in light of the new findings.<\/p>\n

Does this change how much CO2<\/sub> the land absorbs?<\/h2>\n

This study suggests that some climate models models under-simulate how much carbon is stored by plants, and in consequence over-simulate how much carbon goes into the atmosphere. The land sink might be a little bigger \u2014 although we don\u2019t know yet how much bigger.<\/p>\n

If the land sink does a better job, it means that for a given climate stabilisation, we would have to do a little bit less carbon mitigation.<\/p>\n

But photosynthesis is a long, long way before a true carbon sink is created, one that actually stores carbon for a long time.<\/p>\n

About 50% of all CO2<\/sub> taken in by photosynthesis goes back to the atmosphere soon after through plant respiration.<\/p>\n

Of what remains, more than 90% also returns back to the atmosphere through microbial decomposition in the soils and disturbances such as fire over the following months to years \u2014 what stays, is the land sink.<\/p>\n

Good news, but not time for complacency<\/h2>\n

The study is a rare and welcome piece of possible good news, but they need to be placed in context.<\/p>\n

The land sink has very large uncertainties, they have been well quantified, and the reasons are multiple.<\/p>\n

Some models suggest that the land will continue to absorb more carbon all throughout this century, some predict it will absorb more carbon up to a point, and some predict that the land will start releasing carbon \u2014 becoming a source, not a sink.<\/p>\n

The reasons are multiple and include limited information on how the thawing of permafrost will effect large carbon reservoirs, how the lack of nutrients could limit the further expansion of the land sink, and how fire regimes might change under a warmer world.<\/p>\n

These uncertainties put together are many times bigger than the possible effect of the leaf CO2<\/sub> diffusion. The bottom line is that humans continue to be in full control of what\u2019s happening to the climate system over the coming centuries, and what we do with greenhouse emissions will largely determine its trajectory.<\/p>\n

\"The<\/p>\n

Pep Canadell receives funding from the Australian Climate Change Science Program.<\/em><\/p>\n

This article was originally published on The Conversation<\/a>.
\nRead the original article<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

By Pep Canadell, CSIRO Through burning fossil fuels, humans are rapidly driving up levels of carbon dioxide in the atmosphere, which in turn is raising global temperatures. But not all the CO2 released from burning coal, oil and gas stays in the air. Currently, about 25% of the carbon emissions produced by human activity are […]<\/p>\n","protected":false},"author":39,"featured_media":6468,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[42],"tags":[],"_links":{"self":[{"href":"https:\/\/www.lifeandnews.com\/articles\/wp-json\/wp\/v2\/posts\/1379"}],"collection":[{"href":"https:\/\/www.lifeandnews.com\/articles\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.lifeandnews.com\/articles\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.lifeandnews.com\/articles\/wp-json\/wp\/v2\/users\/39"}],"replies":[{"embeddable":true,"href":"https:\/\/www.lifeandnews.com\/articles\/wp-json\/wp\/v2\/comments?post=1379"}],"version-history":[{"count":2,"href":"https:\/\/www.lifeandnews.com\/articles\/wp-json\/wp\/v2\/posts\/1379\/revisions"}],"predecessor-version":[{"id":6469,"href":"https:\/\/www.lifeandnews.com\/articles\/wp-json\/wp\/v2\/posts\/1379\/revisions\/6469"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.lifeandnews.com\/articles\/wp-json\/wp\/v2\/media\/6468"}],"wp:attachment":[{"href":"https:\/\/www.lifeandnews.com\/articles\/wp-json\/wp\/v2\/media?parent=1379"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.lifeandnews.com\/articles\/wp-json\/wp\/v2\/categories?post=1379"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.lifeandnews.com\/articles\/wp-json\/wp\/v2\/tags?post=1379"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}