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Monday, March 2, 2026

Tag: Beyond Meat

Americans, especially millennials, are embracing plant-based meat products

Sheril Kirshenbaum, Michigan State University and Douglas Buhler, Michigan State University By 2050, many scientists estimate that the world food supply will have to increase...

EXPLORING NATURE

Trump’s EPA decides climate change doesn’t endanger public health – the...

Jonathan Levy, Boston University; Howard Frumkin, University of Washington; Jonathan Patz, University of Wisconsin-Madison, and Vijay Limaye, University of Wisconsin-Madison