Tag: environment
Colorado ranchers and consumers can team up to make beef supply...
Jordan Kraft Lambert, Colorado State University; Jennifer Martin, Colorado State University; Kim Stackhouse-Lawson, Colorado State University, and Sara Place, Colorado State University
How pecans went from ignored trees to a holiday staple –...
Shelley Mitchell, Oklahoma State University
Pecans, America’s only native major nut, have a storied history in the United States....
Brewery waste can be repurposed to make nanoparticles that can fight bacteria
Alcina Johnson Sudagar, Washington University in St. Louis
Modern beer production is a US$117 billion business in the United...
Erie Canal’s 200th anniversary: How a technological marvel for trade changed...
Christine Keiner, Rochester Institute of Technology
If you visit the Erie Canal today, you’ll find a tranquil waterway and...
How Europe’s deforestation law could change the global coffee trade
Paul Mwebaze, University of Illinois at Urbana-Champaign
If your morning can’t begin without coffee, you’re in good company. The...
Glacial lake flood hits Juneau, Alaska, reflecting a growing global risk...
Alton C. Byers, University of Colorado Boulder and Suzanne OConnell, Wesleyan University
Each summer in the mountains above Juneau,...
Why rural Coloradans feel ignored − a resentment as old as...
Kayla Gabehart, Michigan Technological University
Many rural Coloradans, especially in agricultural communities, feel looked down on by their urban...
Moose have lived in Colorado for centuries – unpacking the evidence...
William Taylor, University of Colorado Boulder; John Wendt, Oklahoma State University, and Joshua Miller, University of Cincinnati
Moose are...
EXPLORING NATURE
Trump’s EPA decides climate change doesn’t endanger public health – the...
Jonathan Levy, Boston University; Howard Frumkin, University of Washington; Jonathan Patz, University of Wisconsin-Madison, and Vijay Limaye, University of Wisconsin-Madison
