Tag: food-borne illness
Climate change is putting food safety at risk more often, and...
Elena N. Naumova, Tufts University
Every year, almost 1 in 6 Americans gets a foodborne illness, and about 3,000...
EXPLORING NATURE
The battle over a global energy transition is on between petro-states...
Jennifer Morgan, Tufts University
Two years ago, countries around the world set a goal of “transitioning away from fossil...
