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Friday, March 13, 2026

Tag: Public health

Calorie counts on menus and food labels may not help consumers...

Deidre Popovich, Texas Tech University Knowing the calorie content of foods does not help people understand which foods are...

The Women’s Health Initiative has shaped women’s health for over 30...

Jean Wactawski-Wende, University at Buffalo Women make up more than 50% of the population, yet before the 1990s they...

The sudden dismissal of public records staff at health agencies threatens...

Reshma Ramachandran, Yale University Mass layoffs at the Department of Health and Human Services are continuing as the agency...

EPA must use the best available science − by law −...

H. Christopher Frey, North Carolina State University Science is essential as the U.S. Environmental Protection Agency carries out its...

Medetomidine is replacing xylazine in Philly street fentanyl − creating new...

Kory London, Thomas Jefferson University and Karen Alexander, Thomas Jefferson University Philadelphia’s street opioid supply – or “dope” market...

COVID-19 is the latest epidemic to show biomedical breakthroughs aren’t enough...

Powel H. Kazanjian, University of Michigan The COVID-19 pandemic transformed over the past five years from a catastrophic threat...

US dodged a bird flu pandemic in 1957 thanks to eggs...

Alexandra M. Lord, Smithsonian Institution In recent months, Americans looking for eggs have faced empty shelves in their grocery...

How does raw water compare to tap water? A microbiologist explains...

Bill Sullivan, Indiana University Water that comes straight from natural sources, dubbed “raw water,” is gaining popularity. Raw water...

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