Tag: Wine
To better understand addiction, students in this course take a close...
Debra J. Rosenthal, John Carroll University
Uncommon Courses is an occasional series from The Conversation...
Beer and spirits have more detrimental effects on the waistline and...
Brittany Larsen, Iowa State University
The Research Brief is a short take about interesting academic work.
Brewing Mesopotamian beer brings a sip of this vibrant ancient drinking...
Tate Paulette, North Carolina State University
It’s been about five months since I set foot in a bar. Like many of you navigating life in...
It’s hard to tell why China is targeting Australian wine. There...
Markus Wagner, University of Wollongong and Weihuan Zhou, UNSW
It’s on again. This time it’s Australia’s wine industry that’s under investigation in China for allegedly...
What makes wine dry? It’s easy to taste, but much harder...
Aude Watrelot, Iowa State University
When you take a sip of wine at a family meal or celebration, what do you notice?
First, you probably note...
Thank fungi for cheese, wine and beer this holiday season
Antonis Rokas, Vanderbilt University
It’s hard to imagine a holiday table without bread, meat, vegetables, wine, beer or a board of French cheeses for those...
Should California winemakers be worried about China’s tariffs?
Julian M. Alston, University of California, Davis; Daniel Sumner, University of California, Davis, and Olena Sambucci, University of California, Davis
California’s vintners and grape growers...
Craft beer is becoming the wine of New England by redefining...
Daina Cheyenne Harvey, College of the Holy Cross and Ellis Jones, College of the Holy Cross
The U.S. craft beer industry is exploding. Although two...
EXPLORING NATURE
The chickadee in the snowbank: A ‘canary in the coal mine’...
Benjamin Sonnenberg, University of Nevada, Reno
Wet snow pelts my face and pulls against my skis as I climb...
