Tag: Cookbooks
What to do with those Thanksgiving leftovers? Look to the French
Samantha Presnal, Amherst College
It’s the day after Thanksgiving, the tryptophan has worn off, and there are towers of Tupperware filled with turkey, stuffing and...
How steak became manly and salads became feminine
Paul Freedman, Yale University
When was it decided that women prefer some types of food – yogurt with fruit, salads and white wine – while...
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Russia’s oil is in long-term decline – and the war has...
Carole Nakhle, University of Surrey
Immediately after Russia’s invasion of Ukraine, world oil prices jumped above US$100 per barrel,...
