Tag: Organic food
Fish, sausage, even honey: Food fraud is hidden in plain sight
John G. Keogh, University of Reading
The globalization of the food chain has resulted in increased complexity and diminished transparency and trust into how and...
‘Organic’ label doesn’t guarantee that holiday ham was a happy pig
Michael Haedicke, Drake University
This holiday season, Americans will buy some 20 million turkeys and 300 million pounds of ham.
Some of these turkeys and hams...
Organic food health benefits have been hard to assess, but that...
Cynthia Curl, Boise State University
“Organic” is more than just a passing fad. Organic food sales totaled a record US$45.2 billion in 2017, making it...
Healthy to eat, unhealthy to grow: Strawberries embody the contradictions of...
Julie Guthman, University of California, Santa Cruz
Agricultural abundance is a pillar of the California dream. In 2016 the state turned out more than US$45...