Tag: Restaurants
What’s a ghost kitchen? A food industry expert explains
Jeffrey Miller, Colorado State University
While the phrase “ghost kitchen” may conjure up images of haunted houses, the reality...
Pubs are reopening but research shows contact tracing still isn’t working...
Donia Waseem, University of Bradford and Joseph Chen, Macquarie University
Contact tracing is vital to supporting public safety during...
Decision-making experts explain how to avoid arguments over where to get...
Peggy Liu, University of Pittsburgh and Kate Min, Cornell University
The Research Brief is a short take about interesting...
Would you eat indoors at a restaurant? We asked 5 health...
Laurie Archbald-Pannone, University of Virginia; Kathleen C. Brown, University of Tennessee; Ryan Huerto, University of Michigan; Sue Mattison, Drake University, and Thomas A. Russo,...
In changing urban neighborhoods, new food offerings can set the table...
Joshua Sbicca, Colorado State University; Alison Alkon, University of the Pacific, and Yuki Kato, Georgetown University
When new residents and businesses move into low-income neighborhoods,...
Aerosols are a bigger coronavirus threat than WHO guidelines suggest –...
Byron Erath, Clarkson University; Andrea Ferro, Clarkson University, and Goodarz Ahmadi, Clarkson University
When someone coughs, talks or even breathes, they send tiny respiratory droplets...
When restaurants close, Americans lose much more than a meal
Rebecca L. Spang, Indiana University
Arnold Schwarzenegger tweeted a video of himself on March 15 saying: “No more restaurants.” Seated in his palatial kitchen with...
Want better tips? Go for gold
Na Young Lee, University of Dayton
Although tipping is generally thought to be a voluntary payment meant to express gratitude to a service worker, the...
EXPLORING NATURE
Google plans to power a new data center with fossil fuels,...
Ramesh Agarwal, Washington University in St. Louis
As AI data centers spring up across the country, their energy demand...
