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Friday, March 29, 2024
Tags Vegetables

Tag: Vegetables

Thanksgiving sides are delicious and can be nutritious − here’s the...

Julie Pollock, University of Richmond While people usually think first about the turkey or the ham during holiday meals,...

Does an apple a day really keep the doctor away? A...

Janet Colson, Middle Tennessee State University We’ve all heard that an apple a day keeps...

Dude food is not patriotic – vegetables and moderation are more...

Maurizio Valsania, Università di Torino Dude food is on a roll in America. Gargantuan pizzas, footlong subs, high-stacked burgers...

Climate change could enable Alaska to grow more of its own...

Nancy Fresco, University of Alaska Fairbanks Gardeners in Alaska know that it’s hard to grow big, juicy tomatoes here....

A nutrition report card for Americans: Dark clouds, silver linings

Dariush Mozaffarian, Tufts University Many of the latest findings on the American diet are not encouraging. Almost half of...

Returning the ‘three sisters’ – corn, beans and squash – to...

Christina Gish Hill, Iowa State University Historians know that turkey and corn were part of the first Thanksgiving, when Wampanoag peoples shared a harvest meal...

The impulse to garden in hard times has deep roots

Jennifer Atkinson, University of Washington The coronavirus pandemic has set off a global gardening boom. In the early days of lockdown, seed suppliers were depleted of...

Meet the foodies who are changing the way Americans eat

Joshua T. Beck, University of Oregon and Brandon Reich, University of Oregon As residents of idyllic Eugene, Oregon, with its culture of local food, we...

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