20.9 C
New York
Friday, August 19, 2022
Tags Brazil

Tag: Brazil

Coffee bean prices have doubled in the past year and may...

Jonathan Morris, University of Hertfordshire International Coffee Day feels very different this year. Introduced by the International Coffee Organization...

Teaching kids social responsibility – like how to settle fights and...

Jonathan B. Santo, University of Nebraska Omaha and Josafa da Cunha, Universidade Federal do Paraná (Brazil) The Research Brief...

The Clean Network’s Momentum and Secret Sauce

  The Clean Network's Momentum and Secret Sauce A three article series containing seven parts on The Clean Network First << Previous << The Clean Network's Momentum and Secret Sauce by Michael Mink Part...

Mine waste dams threaten the environment, even when they don’t fail

Christopher Sergeant, The University of Montana and Julian D. Olden, University of Washington Scars from large mining operations are permanently etched across the landscapes of...

Monsanto wins $7.7b lawsuit in Brazil – but farmers’ fight to...

Karine Eliane Peschard, Graduate Institute – Institut de hautes études internationales et du développement (IHEID) A Brazilian appeals court has decided in favor of Monsanto,...

The Amazon is burning: 4 essential reads on Brazil’s vanishing rainforest

Catesby Holmes, The Conversation Nearly 40,000 fires are incinerating Brazil’s Amazon rainforest, the latest outbreak in an overactive fire season that has charred 1,330 square...

How social media is helping Big Tobacco hook a new generation...

Robert Kozinets, University of Southern California, Annenberg School for Communication and Journalism Big Tobacco is increasingly using social media to find new ways to hook...

Venomous yellow scorpions are moving into Brazil’s big cities – and...

Hamilton Coimbra Carvalho, Universidade de Sao Paulo I live in São Paulo, the biggest city in Brazil, home to some 12 million people – 20...

Most Popular

Corks seal a wine’s fate: aging under natural vs synthetic closures

By Andrew Waterhouse, University of California, Davis Most foods are best as fresh as possible. I remember picking peaches at my grandfather’s ranch in Northern...