Tag: Livestock
The true cost of food is far higher than what you...
Kathleen Merrigan, Arizona State University
After several years of pandemic-driven price spikes at the grocery store, retail food price...
Climate-friendly beef? Argentina’s new ‘carbon-neutral’ certification could help reduce livestock emissions...
Paul Winters, University of Notre Dame
In Argentina, where beef is a symbol of national pride, a government-led partnership...
Texas fires: With over 1 million acres of grassland burned, cattle...
Karen Hickman, Oklahoma State University
Strong winds spread the largest wildfire in Texas history across more than 1 million...
COP28: 7 food and agriculture innovations needed to protect the climate...
Paul Winters, University of Notre Dame
For the first time ever, food and agriculture took center stage at the...
Wolf restoration in Colorado shows how humans are rethinking their relationships...
Christopher J. Preston, University of Montana
From sports to pop culture, there are few themes more appealing than a...
Why taxing cow burps isn’t the best climate solution
Kevin Trenberth, University of Auckland
New Zealand, where agriculture is one of the largest contributors to climate change, is...
Dung beetle mothers protect their offspring from a warming world by...
Kimberly S. Sheldon, University of Tennessee
If the TV series “Dirty Jobs” covered animals as well as humans, it...
Supreme Court grapples with animal welfare in a challenge to a...
David Favre, Michigan State University
Should Californians be able to require higher welfare standards for farm animals that are...
EXPLORING NATURE
Biobots arise from the cells of dead organisms − pushing the...
Peter A Noble, University of Washington and Alex Pozhitkov, Irell & Manella Graduate School of Biological Sciences at City of Hope
